- Cherry tomatoes
- Cherry tomatoes on the vine
- Cocktail tomatoes on the vine
- Plum cherry tomatoes
- Plum tomatoes
- Round tomatoes
- Vine tomatoes
- Beef tomatoes
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Why is it that HillFresh's tomatoes taste so good?
There are more than 400 aromatic compounds in a tomato, but these comprise only 0.1% of the whole tomato. Which is why HillFresh 'steers' two important flavour elements: The levels and ratio of sweet and sour. The space between the tomato plants themselves is also an essential element. A greater distance produces sweeter tomatoes; the plants get more sun and produce more sugar. And if you pluck the leaves away from a ripe bunch of tomatoes you once again reduce the sugar production. In short: HillFresh delivers the best to suit all tastes.
Tomatoes are healthy and contain a lot of vitamin B1, B2, B6 and C, carotenes, potassium, phosphor and magnesium. Furthermore, they contain lycopene, a compound that can protect our cells from the harmful effects of nitrogen oxides and possibly play a role in protection against cancer.
Did you know?
Are tomatoes a vegetable or fruit? That was a question being asked in the USA as far back as 1893; the Supreme Court then decided that in the eyes of American law, the tomato should be considered as a vegetable (not a fruit).
The tomato is officially a fruit, but from a culinary perspective, it is a vegetable.