Persimmon fruit


Persimmon fruit is quickly gaining ground on the shelves since it perfectly suits our increasingly conscious eating patterns. It is fresh, sweet and ready-to-eat treat with few calories and a lot of fibre and antioxidants. It’s not only children that are fans!

Persimmon fruit

Persimmon fruits


Persimmon fruit is quickly gaining ground on the shelves since it perfectly suits our increasingly conscious eating patterns. It is fresh, sweet and a ready-to-eat treat with few calories and a lot of fibre and antioxidants. It’s not only children who are fans!
The fruit can be consumed when hard or soft. The softer the fruit, the sweeter the taste; the fruit can be ripened at room temperature as desired.
The HillFresh persimmons are grown in the perfect climate of Huelva, at the largest private persimmon grower in Spain.
Persimmon fruits